All stock codes associated to this product
BC630, 9421002426307
Overview
A vegetarian Italian style dish, served in a creamy Alfredo and mushroom
sauce.
Ingredients
Fettuccine (durum flour), Sauce [whey powder (milk), thickener (1442),
maltodextrin (maize), salt, flavours (milk), cream powder 4% (milk), mushroom
3.5%, sugar, hydrolysed vegetable protein (maize), yeast, canola oil, flavour
enhancer (635), dehydrated vegetables, spice, acidity regulator (330), maize
starch, herbs and spices], egg mix [egg, dried cheese, whole milk powder, salt,
parsley], onion, green pepper, parmesan, rocket.
Allergens
Contains egg, milk, gluten, sulphite
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree
nuts, sesame and sulphite products. An allergen management programme is
implemented to store allergen products separately and ensure thorough cleaning
between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be
present from other processed ingredients.
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Serves per
pack |
2 |
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Net
weight: |
175g |
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Preparation |
Add 440 ml
water |
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Serving
size: |
307.5g |
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Nutrition
Information |
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Per
serve |
Per
100g |
% Rec Daily
intake |
|
Energy |
|
1560kj |
508kj |
17% |
|
|
372kcal |
121kcal |
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Protein |
|
11.9g |
3.9g |
23% |
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Fat |
-total |
11.7g |
3.8g |
15% |
|
-saturated |
3.4g |
1.1g |
7% |
|
Carbohydrate |
-total |
55.0g |
17.9g |
18% |
|
-sugars |
9.0g |
2.9g |
21% |
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Dietary
Fibre |
|
3.9g |
4.4g |
13% |
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Sodium |
|
782mg |
254mg |
17% |
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Potassium |
|
531mg |
608mg |
27% |
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Calcium |
|
173mg |
196mg |
21% |
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Iron |
|
2mg |
1.8mg |
22% |
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Zinc |
|
2.5mg |
2.8mg |
21% |
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Vitamin
C |
|
40mg |
43.4mg |
99% |
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Thiamin |
|
0.1mg |
0.1mg |
15% |
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Item
Number: |
630 |
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Date: |
Mar-13 |
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Issued
by: |
AKP |
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Available: |
AUS,
NZ |
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